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Basic Ayurveda Sarivadhyasava - 450 ML
Basic Ayurveda Sarivadhyasava
- May be Helpful for kidney-related problems.
- May Help to Improve blood circulation
- May Help to Maintain Blood sugar levels
Ingredients:
Ananat mool (Hemidesmus indicus), Nagar motha ( Cyperus rotundus), Lodhra chhal( Symplocos racemosa), Bad chhal, Peepal ki chhal((Piper longum), Padam kast(Prunus cerasoides), Sugandh bala(Pavonia odorata) , Akandi patha, Aamla(Emblica officinalis), Giloy(Tinospora cordifolia), Chandan lal(Pterocarpus marsupium), Chandan safed (Santalum album) and other prominent herbs and minerals.
Dosage:Ā 3 to 6 teaspoonfuls with equal water twice after meals or as directed by a physician.
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Basic Ayurveda Sarivadhyasava - 450 ML
Basic Ayurveda Sarivadhyasava - 450 ML
Basic Ayurveda Sarivadhyasava
- May be Helpful for kidney-related problems.
- May Help to Improve blood circulation
- May Help to Maintain Blood sugar levels
Ingredients:
Ananat mool (Hemidesmus indicus), Nagar motha ( Cyperus rotundus), Lodhra chhal( Symplocos racemosa), Bad chhal, Peepal ki chhal((Piper longum), Padam kast(Prunus cerasoides), Sugandh bala(Pavonia odorata) , Akandi patha, Aamla(Emblica officinalis), Giloy(Tinospora cordifolia), Chandan lal(Pterocarpus marsupium), Chandan safed (Santalum album) and other prominent herbs and minerals.
Dosage:Ā 3 to 6 teaspoonfuls with equal water twice after meals or as directed by a physician.
$4.55
Original: $13.00
-65%Basic Ayurveda Sarivadhyasava - 450 MLā
$13.00
$4.55Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Basic Ayurveda Sarivadhyasava
- May be Helpful for kidney-related problems.
- May Help to Improve blood circulation
- May Help to Maintain Blood sugar levels
Ingredients:
Ananat mool (Hemidesmus indicus), Nagar motha ( Cyperus rotundus), Lodhra chhal( Symplocos racemosa), Bad chhal, Peepal ki chhal((Piper longum), Padam kast(Prunus cerasoides), Sugandh bala(Pavonia odorata) , Akandi patha, Aamla(Emblica officinalis), Giloy(Tinospora cordifolia), Chandan lal(Pterocarpus marsupium), Chandan safed (Santalum album) and other prominent herbs and minerals.
Dosage:Ā 3 to 6 teaspoonfuls with equal water twice after meals or as directed by a physician.
