Patanjali Cream Feast Lemon Biscuit Pack of 10 - 84 GM
Patanjali Cream Feast Lemon Biscuit
Patanjali Cream Feast Lemon Biscuit is made from pure atta which is full of fiber and nutrition. It is a cream-filled cookie and it has no added colors, no maida & natural identical flavors. It can take any time as it has zero percent trans fat.
Ingredients :
Made from the rich collection of natural and herbal ingredient, Patanjali Cream Feast Lemon Biscuit is made from:
- Whole wheat flour
- Sugar
- Edible vegetable oil(palm)
- Milk solids
- Starch
- Dextrose
- Invert syrup
- Raising agent
- Edible common salt
- Malt extract
- Soya lecithin
- Dough conditioners
- Acidity regulators
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Product Information
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Shipping & Returns

Patanjali Cream Feast Lemon Biscuit Pack of 10 - 84 GM
Patanjali Cream Feast Lemon Biscuit Pack of 10 - 84 GM
Patanjali Cream Feast Lemon Biscuit
Patanjali Cream Feast Lemon Biscuit is made from pure atta which is full of fiber and nutrition. It is a cream-filled cookie and it has no added colors, no maida & natural identical flavors. It can take any time as it has zero percent trans fat.
Ingredients :
Made from the rich collection of natural and herbal ingredient, Patanjali Cream Feast Lemon Biscuit is made from:
- Whole wheat flour
- Sugar
- Edible vegetable oil(palm)
- Milk solids
- Starch
- Dextrose
- Invert syrup
- Raising agent
- Edible common salt
- Malt extract
- Soya lecithin
- Dough conditioners
- Acidity regulators
Original: $21.58
-65%$21.58
$7.55Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Patanjali Cream Feast Lemon Biscuit
Patanjali Cream Feast Lemon Biscuit is made from pure atta which is full of fiber and nutrition. It is a cream-filled cookie and it has no added colors, no maida & natural identical flavors. It can take any time as it has zero percent trans fat.
Ingredients :
Made from the rich collection of natural and herbal ingredient, Patanjali Cream Feast Lemon Biscuit is made from:
- Whole wheat flour
- Sugar
- Edible vegetable oil(palm)
- Milk solids
- Starch
- Dextrose
- Invert syrup
- Raising agent
- Edible common salt
- Malt extract
- Soya lecithin
- Dough conditioners
- Acidity regulators












